Why Choose Sprouted Wheat, Ragi & Jowar?

🌱 Better Nutrient Absorption
Sprouting activates enzymes and improves the absorption of essential minerals like iron, calcium, and magnesium.

🍽️ Easy on Digestion
Naturally broken-down starches and proteins make sprouted grains lighter and easier to digest.

⚡ Sustained Energy
Low glycemic response helps maintain steady energy levels throughout the day.

💪 Rich in Fiber & Plant Protein
Supports gut health, satiety, and overall strength with natural plant-based nutrition.

🦴 Supports Bone & Heart Health
Calcium-rich ragi and nutrient-dense grains help promote stronger bones and a healthier heart.

🌿 Clean & Natural
100% natural sprouted grains with no preservatives, additives, or artificial processing.

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